Latin name: Spirulina platensis
As known as: Arthrospira platensis

Origin: China
Supplier-ID: BI-4401T

Spirulina Platensis – A Nutrient-Rich Superfood

Spirulina platensis, a type of blue-green algae, is highly regarded for its impressive nutritional value. As a sustainable and natural source of essential nutrients, it has become a popular superfood, particularly among health-conscious individuals worldwide.

Nutritional Benefits of Spirulina

Spirulina is a potent plant-based protein source, ideal for those following vegan or vegetarian diets. It contains approximately 60% protein, with amounts varying between 51% and 71%, depending on the cultivation process. This algae provides a complete protein profile, offering all the essential amino acids, though it has slightly lower levels of methionine, cysteine, and lysine compared to some animal-based proteins.

Why Choose Spirulina?

• Rich in Protein: A plant-based, sustainable alternative to traditional protein sources.
• Packed with Essential Nutrients: A natural supplement to support plant-based nutrition.
• Eco-Friendly and Sustainable: Grown globally as an environmentally conscious food source.

Incorporating Spirulina into Your Lifestyle

Spirulina's nutrient-packed profile makes it an excellent addition to smoothies, energy bars, and plant-based meals, providing a simple way to boost daily nutrition. Its versatility and sustainability have made it a top choice for individuals seeking a balanced and health-conscious lifestyle.

Recommended Dosage

The typical dosage of spirulina ranges between 1g and 8g per day. It can be taken as a single dose once a day, or in smaller doses multiple times throughout the day.